Welcome to Galvin Green Man
Galvin Green Man, nestled in the historic heart of Chelmsford, offers an exquisite dining experience that captivates all who enter. Renowned for its exceptional steaks, particularly the chateaubriand, each dish embodies quality and flavor, leaving diners raving about their meals. The menu caters to diverse tastes, impressing both omnivores and vegans alike, with standout options like roasted eggplant and indulgent desserts such as burnt basque cheesecake. Guests celebrate the inviting ambiance, attentive service, and the unique charm of a pub rooted in history. A visit to Galvin Green Man promises not only a meal but a delightful culinary journey.
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Main Rd, Howe Street, Great Waltham, Chelmsford CM3 1BG, United Kingdom Hotline: +44 1245 408820
Welcome to the enchanting culinary haven that is Galvin Green Man, nestled in the quaint setting of Great Waltham, Chelmsford. This historic pub and restaurant, dating back to 1341, offers more than just a meal; it presents an experience that intertwines the essence of local tradition with modern sophistication. Greeted with a complimentary glass of champagne, patrons immediately sense the warm, inviting atmosphere that pervades the establishment.
The menu at Galvin Green Man is a celebration of seasonal and local ingredients, showcasing the finest in British cuisine. Among its standout offerings, the chateaubriand has garnered rave reviews, hailed as possibly the best steak many have ever tasted—perfectly tender, flavorful, and free of any excess fat or gristle. Customers have described the dish in glowing terms, asserting it's a reason in itself to make the journey to this delightful locale.
Not to be overlooked are the appetizer selections. Diners have relished the duck liver parfait and ham & chicken terrine, which are perfectly complemented by an impeccable array of desserts like the zesty lemon meringue tart and rich burnt basque cheesecake. Such exquisite flavor combinations reflect the culinary team's commitment to excellence and creativity.
Feedback from the ever-enthusiastic guests, such as 'Essex Foodies' and 'Life of Riley', emphasizes the consistent quality of both the food and the attentive service, making each visit a memorable occasion. Even those with specific dietary requirements—like vegans—are catered to with skill and consideration, with rave reviews for dishes such as the exceptional mushroom risotto.
Whether enjoying a lively Sunday lunch with family or a romantic dinner, Galvin Green Man stands firm on its promise of high-quality food and a welcoming environment. The intimate dining room buzzes with excitement, yet maintains a balance of serenity, providing the perfect backdrop for any meal. It’s no wonder that guests find themselves returning time and again, eager to explore more of their thoughtfully crafted menu.
In summary, if you're in search of a restaurant that embodies charm, culinary mastery, and a rich history, Galvin Green Man should certainly top your list. With its array of delectable dishes and a staff dedicated to enhancing your dining experience, this quintessential British pub is a true gem in Chelmsford.
Outstanding to say the least! We were greeted with a glass of champagne which went down a treat. For starters we enjoyed the duck liver parfait & ham & chicken terrine, followed by the best steak we’ve ever eaten - the chateaubriand is a choice you won’t regret! Delicious, tender, tasty & quite easily one of the best dishes. Desserts saw us take on the lemon meringue tart and burnt basque cheesecake - both exceptional. If you need a reason to visit, the chateaubriand is worth it alone!
Our second visit here yesterday for lunch and the food and atmosphere was outstanding. The chateaubriand was possibly the best I’ve had - the beef was absolutely delicious without a shred of fat or gristle. My wife also reports that the chicken was perfect. The service could have been a little better, although that may be because we chose to sit outside. If you haven’t tried it, I would recommend you change that!
Had an incredible roast today with excellent service. I had the Imam Bayaldi [roasted eggplant with cumin yoghurt]. Husband had the Torched Fillet of mackerel. Absolutely delicious. For mains I had the roast sirloin and my husband had the porchetta. Service excellent. Highly recommend this spot.
We were lucky to get a Valentine’s Day booking at Galvin Green Man; the food was great, the service amazing and personalised (thanks Emma!) and even though we were seated in the pub, the atmosphere was wonderful and the table was spacious. As a vegan, I was apprehensive about the set menu, but I was reassured on the phone before our booking that there would be options. On the day, I was very pleasantly surprised by the quality of the food, each menu item was delicious and both my non-vegan boyfriend and I agreed that the mushroom risotto was the best we both had ever had. Overall, I would highly recommended Galvin for both those who have dietary requirements and those who are happy to have anything on the menu. The portion sizes were generous, the quality of the food was high and the service was fantastic.
Excellent food in a wonderful setting. Maybe a tad too hot inside, but everything else was faultless.
Our first visit here for Sunday lunch, party of 4. We had 3 courses and all were delicious. The roast beef was cooked perfectly and had a wonderful flavour. The dining room was busy and lively but not noisy, a nice atmosphere. All the staff were professional and efficient but a special mention to our server Mia, simply wonderful, she made sure we had everything we needed without being intrusive, she was friendly and fun with it. We all loved her. (We had never met her before, she was just lovely)! We will definitely be back.
January 25, 2025, I attended the Burns Night celebration at Galvin Green Man, a historic pub and restaurant near Chelmsford, Essex. The evening was a delightful blend of Scottish tradition and culinary excellence. The event featured a four-course menu priced at 48 per person, accompanied by Scottish bagpipes and the traditional haggis ceremony. The dishes were thoughtfully prepared, reflecting the restaurant's commitment to seasonal and local ingredients. The ambiance was enhanced by the historic setting of the pub, which dates back to 1341, providing a cozy and authentic atmosphere. The staff were attentive and knowledgeable, contributing to a memorable experience. While the food was exceptional, the overall experience of the Burns Night celebration at Galvin Green Man was truly enjoyable, offering a perfect blend of tradition, atmosphere, and high-quality cuisine.
This was our second visit, and once again, it was a fantastic experience. We enjoyed starting the evening with a drink in the pub side, which has a great selection of drinks. The service on both visits was attentive and friendly, adding to the overall welcoming atmosphere. The food was truly excellent—refined, well-balanced, and anything but ordinary. A standout dish this time was their special celebration dish featuring Boudin Blanc, which was delightfully flavorful and expertly prepared. The selection of wines is also excellent. Overall, two wonderful nights at this restaurant, and we’ll definitely be returning. If I had one suggestion, white tablecloths would add a touch of elegance and help soften the noise, creating an even more perfect dining experience. Highly recommended!